Ingredients

  • Imperial Yeast - W15 Suburban Brett

    Imperial Yeast - W15 Suburban Brett

    Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit.  It can also be used for as a...

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  • Imperial Yeast - B64 Napoleon

    Imperial Yeast - B64 Napoleon

    This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp...

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  • Imperial Yeast - B48 Triple Double

    Imperial Yeast - B48 Triple Double

    The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit...

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  • Imperial Yeast - L28 Urkel

    Imperial Yeast - L28 Urkel

    A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with...

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  • Imperial Yeast - L05 Cablecar

    Imperial Yeast - L05 Cablecar

    This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:...

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  • Sterling Hop Rhizome

    Sterling Hop Rhizome

    Hop rhizomes and growing accessories are now available for pre-order! Pre-orders will be ready for pick up as soon as they're available, usually in early to mid April.  6.0-9.0% AA. Grows well in all climates. Sterling is a hybrid...

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  • Nugget Hop Rhizome

    Nugget Hop Rhizome

    Hop rhizomes and growing accessories are now available for pre-order! Pre-orders will be ready for pick up as soon as they're available, usually in early to mid April.  11.5-14.0% AA - Grows well in all climates. A great bittering...

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  • Mt. Hood Hop Rhizome

    Mt. Hood Hop Rhizome

    Hop rhizomes and growing accessories are now available for pre-order! Pre-orders will be ready for pick up as soon as they're available, usually in early to mid April.  4.0-7.0% AA. Grows well in all climates. Mt. Hood is a hybrid...

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  • Magnum Hop Rhizome

    Magnum Hop Rhizome

    Hop rhizomes and growing accessories are now available for pre-order! Pre-orders will be ready for pick up as soon as they're available, usually in early to mid April.  11.0-16.0% AA. Grows well in all climates. Good yields,...

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  • Columbus Hop Rhizome

    Columbus Hop Rhizome

    Hop rhizomes and growing accessories are now available for pre-order! Pre-orders will be ready for pick up as soon as they're available, usually in early to mid April.   15.0-17.0% AA. Grows well in dry, hot climates. Vigorous...

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  • Wyeast 2206 Bavarian Lager

    Wyeast 2206 Bavarian Lager

    Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks.  Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and...

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  • Wyeast 1762 Belgian Abbey II

    Wyeast 1762 Belgian Abbey II

    High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F

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