Quick view Details Wyeast 1335 British Ale II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1332 Northwest Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details White Labs WLP066 London Fog Liquid Yeast MSRP: Now: $15.99 Choose Options Compare Quick view Details Imperial Yeast - W15 Suburban Brett MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B64 Napoleon MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Wyeast 1332 Northwest Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details White Labs WLP066 London Fog Liquid Yeast MSRP: Now: $15.99 Choose Options Compare Quick view Details Imperial Yeast - W15 Suburban Brett MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B64 Napoleon MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details White Labs WLP066 London Fog Liquid Yeast MSRP: Now: $15.99 Choose Options Compare Quick view Details Imperial Yeast - W15 Suburban Brett MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B64 Napoleon MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Imperial Yeast - W15 Suburban Brett MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B64 Napoleon MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Imperial Yeast - B64 Napoleon MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Imperial Yeast - B48 Triple Double MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Imperial Yeast - L28 Urkel MSRP: Now: $12.99 Choose Options Compare Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Imperial Yeast - L05 Cablecar MSRP: Now: $12.99 Choose Options Compare Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Wyeast 2206 Bavarian Lager MSRP: Now: $10.99 Out of stock Compare Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Wyeast 1762 Belgian Abbey II MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Wyeast 1388 Belgian Strong Ale MSRP: Now: $10.99 Choose Options Compare Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Details Wyeast 1469 West Yorkshire Ale MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Wyeast 1335 British Ale II Good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry. Apparent... MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Wyeast 1332 Northwest Ale Wyeast 1332 Northwest Ale is one of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity. One of the classic ale strains from the Northwest U.S. Breweries. Produces a... MSRP: Now: $10.99 Choose Options Compare Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view White Labs WLP066 London Fog Liquid Yeast This strain is a great choice for New England-style IPAs. It produces a medium-ester profile similar to WLP008 East Coast Ale Yeast and leaves some residual sweetness, which helps accentuate both malt and hop flavors and aromas. Attenuation: 65-70,... MSRP: Now: $15.99 Choose Options Compare Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Imperial Yeast - W15 Suburban Brett Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit. It can also be used for as a... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Imperial Yeast - B64 Napoleon This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Imperial Yeast - B48 Triple Double The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Imperial Yeast - L28 Urkel A traditional Czech lager strain, Urkel allows for a nice balance between hops and malt. This strain can be slightly sulphery during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with... MSRP: Now: $12.99 Choose Options Compare Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Imperial Yeast - L05 Cablecar This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:... MSRP: Now: $12.99 Choose Options Compare Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Wyeast 2206 Bavarian Lager Wyeast 2206 Bavarian Lager strain is used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and Dopplebocks. Used by many German breweries to produce rich, full-bodied, malty beers. Good choice for Bocks and... MSRP: Now: $10.99 Out of stock Compare Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Wyeast 1762 Belgian Abbey II High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected × OK
Quick view Wyeast 1388 Belgian Strong Ale Robust flavor yeast with moderate to high alcohol tolerance. Fruity nose and palate, dry, tart finish. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 65°-75° F MSRP: Now: $10.99 Choose Options Compare Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected
Quick view Wyeast 1469 West Yorkshire Ale Moderate nutty and stone-fruit esters. Bright beers easily achieved within days without filtration. For production of cask-conditioned bitters, ESB and mild ale. Alcohol tolerance approximately 9% ABV. Apparent attenuation: 67-71%. Flocculation: high... MSRP: Now: $10.99 Choose Options Compare Previous 1 2 3 4 5 6 7 8 9 Next Previous 1 2 3 4 5 6 7 8 9 Next Compare Selected