Liquid

  • Wyeast 3522 Belgian Ardennes Yeast

    Wyeast 3522 Belgian Ardennes Yeast

    One of many great beer yeasts to produce classic Belgian ales. Phenolics develop with increased fermentation temperatures, mild fuitiness and complex spicy character. Apparent attenuation: 72-76%. Flocculation: high. Optimum temp: 65°-85° F

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  • Wyeast 3787 Trappist High Gravity Yeast

    Wyeast 3787 Trappist High Gravity Yeast

    Wyeast 3787 Trappist High Gravity strain is a robust top cropping beer yeast with phenolic character. Wyeast 3787 Trappist High Gravity beer yeast has an alcohol tolerance to 12%. Its ideal for Bi¨re de Garde, as it ferments dry with rich ester...

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  • Wyeast 3726 Farmhouse Ale Yeast

    Wyeast 3726 Farmhouse Ale Yeast

    This strain produces complex esters balanced with earthy, spicy notes. Slightly tart and dry with a peppery finish, it the perfect strain for farmhouse ales and saisons.Beer Styles: Saison, Biere de Garde, Belgian Blonde Ale, Belgian Pale Ale, Belgian...

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  • Wyeast 3638 Bavarian Wheat

    Wyeast 3638 Bavarian Wheat

    A complex alternative to the standard German wheat strain profile. This strain produces apple, pear, and plum esters in addition to the dominant banana character. The esters are complemented nicely by clove and subtle vanilla phenolics. The balance can...

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  • Omega Yeast OYL-090 Espe Kveik

    Omega Yeast OYL-090 Espe Kveik

    Originating from the village of Grodås in Norway, Espe offers the unique profile of lychee, pear, and tropical fruit cup. The strain bolsters the sweet aromatics of modern IPAs but is versatile enough for your flagship pale ale or seasonal brew...

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  • Omega Yeast OYL-071 Lutra Kveik

    Omega Yeast OYL-071 Lutra Kveik

    Isolated from Omega's Hornindal Kveik (OYL-091) culture, Lutra™ is shockingly clean with unrivaled speed when pitched at 90°F (32°C). The strain is perfect for brewing a refreshing pseudo-lager without the lead time of a lager. Lutra is...

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  • Omega Yeast OYL-091 Hornindal Kveik

    Omega Yeast OYL-091 Hornindal Kveik

    Hornindal produces an intense tropical flavor and aroma with notes of fresh pineapple, mango, and tangerine. Compliments fruit-forward hops as well as adds another dimension to beer made with traditional "C" hops. Another unique kveik originating from...

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  • Omega Yeast OYL-061 Voss Kveik

    Omega Yeast OYL-061 Voss Kveik

    Voss Kveik's orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of Hothead? (OYL-057), Voss Kveik's orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy,...

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  • Omega Yeast OYL-057 HotHead Ale  Kveik Strain

    Omega Yeast OYL-057 HotHead Ale Kveik Strain

    A highly flocculent Norwegian ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead? is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which...

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  • Wyeast 2308 Munich Lager

    Wyeast 2308 Munich Lager

    Wyeast 2308 Munich Lager is a unique yeast strain, capable of producing fine lagers. Very smooth, well-rounded and full-bodied. Benefits from temperature rise for diacetyl rest.  A unique strain, capable of producing fine lagers. Very smooth,...

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